Delicious New Ways to Pair Water and Food

An emerging trend is enhancing meals around the globe

What is the proper water to pair with seafood? What about pairing water with hard cheese? Would still water complement red or white wine best? Is there an ideal sparkling water food pairing? Get ready, because if the water-and-food pairing trend continues, it won’t be long before you begin seeing “water lists” at local restaurants.

Pairing water with food is becoming a big deal. Today, many fine-dining restaurants have started suggesting specific water types to complement your meal.

Recently, a well-known water advocate, author and water sommelier, described how culinary experts and fine dining establishments are pairing types of water with specific foods to enhance flavors, add “harmony” to the meal and elevate the dining experience. And the same applies when you’re ready to entertain at home.

Experts use flavor profiles to pair water with food like a wine steward might suggest a perfect vintage that won’t overpower your food or gets in its way. The right combination can enhance the culinary experience. It's advised that before you reflexively choose standard table water at your next meal, think about how water can enhance the taste of various dishes.

Did you know that sparkling water pairs well with seafood and steak? Still water pairs well with chicken and red meat, mineral water can be paired with big flavors like grilled beef, lamb, and hard cheeses.

As a refreshing example,Saratoga^® Sparkling Spring Water and Still Spring Water, lends itself to a delightful menu of sumptuous food pairings. From steak tapas, scallops and more, thrill friends and family at your next gathering with these Bravo’s Top Chef inspired recipes paired with Saratoga^®.

ORIGIN^TM sparkling spring water offers another way to enhance a variety of meals and beverage mixes. ORIGIN^TM sparkling varieties feature naturally occurring electrolytes for a clean, crisp taste to complement a range of meal pairings. From backyard barbecued chicken to a spicy crawfish boil, spring water with fairly neutral pH levels pairs well with spicy foods. And don't forget the new ORIGIN^TM Art of Mixology with easy-to-make drink recipes.

When it comes to hosting a dinner party or any event at your home, you can share water in simple yet entertaining ways. Infused water adds a special twist to any gathering, learn more here. Already know all about infusion? You can find more delectable, infused water recipes here. As an extra cool option, freeze a few trays of flavored ice cubes for an impressive addition to your beverage menu. Select Intriguing add-ins to the ice cubes such as herbs, berries or even edible flowers.

So, the next time you’re out on the town or entertaining at home, just add (the right) water and start pairing to perfection.

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Delicious New Ways to Pair Water and Food

An emerging trend is enhancing meals around the globe